But until then, you get a hummus recipe since I have had several requests for it. I don't know about you peeps out there in cyberland but I love me some hummus. It is very easy to make and really cheap. I can make a batch for less than $1 and I think it tastes better than the stuff you get at the store. Not to mention it is better for you. No preservatives and junk.
So here is what I do.
Grab a can of garbanzo beans (chick peas) and strain about 2/3 of the juice out.
Pour the rest of the juice and beans into a food processor.
Add a few (or more) cloves of garlic, a tablespoon or two of olive oil, the juice of half a lemon, and some salt and pepper.
Here is mine, pre-blended. |
Here is what my tahini looks like. |
It has the consistency of runny peanut butter. |
Ok, now you can blend.
Here is what it should look like. If you want it runnier you can add some water and blend again.
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Yeah, that's the stuff. It is awesome! Also very hot, go easy. |
What a yummy snack. And healthy to boot. |
1 can of chick peas drained but save the juice
2-3 cloves of garlic
juice of 1/2 -1 lemon
about 1-2 Tbs of tahini
salt and pepper
water
Enjoy