But until then, you get a hummus recipe since I have had several requests for it. I don't know about you peeps out there in cyberland but I love me some hummus. It is very easy to make and really cheap. I can make a batch for less than $1 and I think it tastes better than the stuff you get at the store. Not to mention it is better for you. No preservatives and junk.
So here is what I do.
Grab a can of garbanzo beans (chick peas) and strain about 2/3 of the juice out.
Pour the rest of the juice and beans into a food processor.
Add a few (or more) cloves of garlic, a tablespoon or two of olive oil, the juice of half a lemon, and some salt and pepper.
Here is mine, pre-blended. |
Here is what my tahini looks like. |
It has the consistency of runny peanut butter. |
Ok, now you can blend.
Here is what it should look like. If you want it runnier you can add some water and blend again.
Yeah, that's the stuff. It is awesome! Also very hot, go easy. |
What a yummy snack. And healthy to boot. |
1 can of chick peas drained but save the juice
2-3 cloves of garlic
juice of 1/2 -1 lemon
about 1-2 Tbs of tahini
salt and pepper
water
Enjoy